On the morning of May 15, Tang Jianbin, Director of King&Capital Food and Drug Law Research Center, Zhang Sijia, Deputy Director and Secretary General, and Lv Yan, Deputy Director, first came to Xuchang Fat Donglai Times Square Store for exchange and investigation.

Under the introduction of the relevant personnel, we learned in detail about the management of the food and drug system, safety control, fruit and vegetable planting, field, quality management and other business processes of Fat Dong Lai superstore. King&Capital Food and Drug Law Research Center appreciates and agrees with Fat Donglai's leading corporate culture concept and founder Mr. Yu Donglai's big pattern and big heart, and discusses exchange and cooperation in food safety management.

In the afternoon of the same day, Mr. Tang Jianbin, Director of King&Capital Food and Drug Law Research Center, Mr. Zhang Sijia, Deputy Director and Secretary General, and Mr. Lv Yan, Deputy Director of King&Capital Food and Drug Law Research Center were invited to the School of Food and Pharmacy of Xuchang College, where they had a discussion with Mr. Wang De, Dean of the School of Food and Pharmacy, Dr. Cui Pengfei, and other food and drug inspection and technology experts.

Xuchang College of Food and Pharmacy has a key laboratory in Henan Province under its name, the original food safety biomarker rapid detection technology is a national leader, with a large number of professional field of doctoral personnel, in the field of food and drug safety in the country can be said to be unique.

The two sides had an in-depth discussion on food and drug safety inspection technology, business development and resource cooperation.

Translated with DeepL.com (free version)